President Lincoln's Cocktail
Here is an old cocktail recipe from cocktail bar in San Francisco that dates to back 1900.

JOE KERR, of The Richelieu, Geary and Market streets, one of the most popular and expert manipulators of the mixing-glass on the Pacific Coast, offers the following directions how to concoct good things to drink. Many of these mixtures are original with Mr. Kerr, and will be found to be delightful surprises to the palate.

President Lincoln's Cocktail

Large glass filled with ice put in three dashes sirup, two dashes Curacoa, two dashes orange bitters, one dash absinthe, one pony brandy, one pony old Lyndon bourbon; stir well and strain into cool glass and fill with seltzer.

Source:
Pacific Wine & Spirit Review
San Francisco, November 30, 1900